A special tea that contains not the typical "two leaves and a bud", but instead the bigger and stronger leaves from the lower parts of the tea plant. Roasting over exotic woods gives it its typical smoky flavor. 100g (3.53 oz)
| Quantity |
1 Teaspoon per 6 oz |
| Water Temp |
205 - 210 F |
| Infusion Time |
4 minutes |
