Something for those who enjoy the chai spices, but looking to avoid the caffeine, comes this Rooibos and Tulsi (Holy Basil), based chai. A nice blend of ginger root, cinnamon chips, ginger and vanilla flavoring. 100g (3.53 oz)
Quantity |
1.5 Teaspoons per 6 oz |
Water Temp |
205 - 212 F |
Infusion Time |
8 - 10 minutes |